4270 Oak Lawn Ave, Dallas, TX 75219 (214) 613-6425
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Menus

  • a bowl of fruit sitting on a table
    Slide 1 of 2
  • a plate full of food
    Slide 2 of 2

    • Dine-In Menu

    Order Takeout

    SMALL PLATES & APPETIZERS

    • Marinated Olives

      citrus, garlic

      $7

    • Pita

      from the wood oven, dukkah, olive oil

      $6

    • Broccolini

      shallot, Calabrian chile

      $9

    • Lebanese Okra

      tomato, Coriander, Shallot, Chile

      $9

    • French Lentils

      muhamarra, piquillo pepper, walnuts

      $10

    • Yellow Beets

      red beet hummus, oregano, labne

      $10

    • Roasted Carrots

      eggplant, fennel, marcona, Moroccan vinaigrette

      $10

    • Stracciatella

      asparagus, preserved lemon, toasted pine nuts

      $13

    • Burrata

      cherry tomatoes, basil pesto, grilled crostini

      $14

    • Tuna Crudo

      grapefruit, sugar snap peas, Paradiso olive oil

      $17

    • Gigante Beans Plaki

      tomato, garlic, basil, feta

      $13

    • Wood Oven Mushrooms

      white bean puree, sherry, garlic

      $15

    • Fatteh

      chickpeas, eggplant, okra, tahini yogurt, marcona, labne

      $14

    • Octopus

      fennel puree, caperberry olive relish

      $22

    Salads

    • Chickpea

      zucchini, roasted tomato, olive, jalapeno, pickled onion

      $10

    • Horiatiki

      tomato, cucumber, radish, pickled red onion, olives, feta, oregano

      $13

    • Spinach

      pear, goat cheese, pepitas, balsamic

      $11

    Pasta

    • Green Campanelle

      mushrooms, oregano salsa verde

      $23

    • Bucatini Cacio E Pepe

      pecorino, sundried tomato, rapini

      $23

    • Spaghetti Bolognese

      pork and beef ragu, pecorino

      $24

    • Short Rib Ravioli

      a la daube, mushrooms, crispy kale

      $26

    • Chittara All'Arrabbiata

      mussels, garlic, chile

      $25

    • Tagliatelle

      shrimp, basil, cherry tomatoes, garlic, lemon

      $27

    Entrees

    • Oyster Mushroom Kebab

      buckwheat stuffed pepper, eggplant, tahini

      $22

    • Cauliflower Steak

      eggplant, quinoa tabouli, herb tahini

      $21

    • Rainbow Trout

      roasted artichoke, chickpeas, chile, olive, mint

      $27

    • Branzino

      Purple cauliflower purée, grilled asparagus, citrus sauce, marcona

      $33

    • Crispy Chicken Thighs

      orzo, spinach, feta, chicken reduction

      $25

    • Chicken Paillard

      smashed marble potatoes, radish tzatziki, arugula

      $25

    • Iberico Pork Chop

      patatas bravas, pimento sauce, mojo verde

      $35

    • Grass Fed Filet Mignon

      potatoes, carrots, herb salad, salsa verde

      $39

    • Lamb Chops

      porcini farrotto, cherry tomatoes, salsa verde

      $39

    Sherry

    • Gotham Project "Katas"

      Manzanilla, Spain (90ml)

      $9

    • Atzori Vernaccia Di Oristano

      Sardinia 2006 (90ml)

      $16

    Sparkling

    • Torre Oria Cava Brut

      Macabeo, Spain (150ml)

      $9

    White

    • Palladio Bianco, Trebbiano/Grillo

      Italy, 2019 150ml/250ml/500ml

      $9

      $14

      $25

    • Bastianich "Vini Orsone" Chardonnay

      Italy 2017 150ml/250ml/500ml

      $12

      $20

      $37

    • Anassa Moschofilero/Roditis

      Greece 2018 150ml/250ml/500ml

      $11

      $17

      $30

    • Duchman Vermentino

      Texas 2016 150ml/250ml/500ml

      $9

      $14

      $25

    • Coquerel Verdelho

      California 2016 150ml/250ml/500ml

      $10

      $15

      $27

    • Neboa Albarino

      Spain 150ml/250ml/500ml

      $10

      $15

      $27

    Rose

    • Famille Perrin Cinsault/Grenache

      Cote du-Rhone, France 2018 150ml/250ml/500ml

      $11

      $17

      $30

    Red

    • Vall Llach "Embruix" Priorat

      Catalonia, Spain 2017 150ml/250ml/500ml

      $16

      $24

      $43

    • Gazerra Nero d'Avola

      Sicily 2015 150ml/250ml/500ml

      $10

      $15

      $27

    • Del Buono Sangiovese

      Italy 2016 150ml/250ml/500ml

      $11

      $17

      $30

    • Gotham Project "Vezzi" Barbera/Nebbiolo

      Italy 2016 150ml/250ml/500ml

      $12

      $20

      $37

    • Chateau Musar "Jeune" Cabernet/Cinsault

      Lebanon 2017 150ml/250ml/500ml

      $15

      $22

      $40

    • Duchman Montepulicano

      Texas 2018 150ml/250ml/500ml

      $10

      $15

      $27

    • Tablas Creek Syrah/Grenache

      California 2017 150ml/250ml/500ml

      $14

      $21

      $39

    Spanish Gin and Tonic

    • Fords

      Tangelo, juniper berry, house-made tonic

      $14

    • Hendrick's

      Cucumber, mint, pink peppercorn, house-made tonic

      $15

    • No. 209

      Italicus di Rosolio di Bergamotto, orange, basil, house-made tonic

      $14

    • Zephyr

      Rosemary infused gin, sage, house-made tonic

      $15

    Specialty Cocktails

    • Sachet Spritz

      Aperol, blood orange, cave

      $12

    • Sassy Spaniard

      Serrano infused vodka, Solerno blood orange liqueur, lime, basil

      $13

    • Mediterranean Margarita

      Blanco tequila, strawberry, rhubarb, lime, orange blossom

      $12

    • Sachet Sour

      Buffalo Trace, red wine, lemon, lime, aquafaba

      $13

    • Apricot Bourbon Smash

      Apricot infused bourbon, lemon, mint

      $13

    • Beet the Heat

      Beet infused gin, ginger liquor, lemon, honey

      $13

    Bottled Beer

    • Efes, Pilsner, Turkey

      $7

    • Kronenbourg, Pale Lager, France

      $7

    • Estrella Damm, Lager, Spain

      $7

    • Moretti "La Rossa" Dopplebock, Italy

      $7

    • Community "Mosaic" IPA, Texas

      $7

    • Heineken 00, non-alcoholic pale lager, Netherlands

      $6

    Food To Go


    Mezes

    Small or Large

    • Yellow beets, red beet hummus, oregano, labne

      $10

      $16

    • French lentils, muhamarra, piquillo peppers, walnuts

      $9

      $14

    • Broccolini, caramelized shallots, Calabrian chile

      $9

      $15

    • Roasted Carrots, fennel, Moroccan vinaigrette, marcona almonds

      $8

      $14

    • Marinated olives, citrus, garlic

      $7

      $13

    • Wood Oven Pita Bread

      Dukkah and Olive Oil

      $5

    • Burrata

      basil pesto, cherry tomatoes, grilled crostini

      $11

    Salads/ Appetizers

    • SPINACH SALAD

      Pears, Goat Cheese, Pepitas, Balsamic

      $11

    • HORIATIKI

      tomato, cucumber, radish, pickled red onion, olives, feta, oregano

      $12

    • CHICKPEA SALAD

      summer squash, roasted tomato, olives, jalapeno, pickled red onions

      $10

    • GIGANTE BEANS PLAKI

      tomato, garlic, basil, feta

      $13

    • FATTEH

      chickpeas, eggplant, okra, tahini yogurt, marcona almonds, labne

      $13

    • TUNA CRUDO

      Grapefruit, maldon

      $16

    Main Course

    • OYSTER MUSHROOM KEBAB

      stuffed roasted pepper, buckwheat pilaf, roasted Japanese eggplant, hummus, tahini sauce

      $21

    • CHICKEN THIGHS

      Greek style crispy Chicken thighs with Toasted Orzo, Feta, Mint & Citrus

      $24

    • SPAGHETTI BOLOGNESE

      beef, pork, carrot, creme fraiche, pecorino

      $22

    • GREEK MARINATED LAMB CHOPS

      porcini farrotto, cherry tomatoes, salsa verde

      $39

    • RAINBOW TROUT

      roasted artichoke, chickpeas, chile, olive, mint

      $26

    • CAULIFLOWER STEAK

      fairy tale eggplant, quinoa tabouli, herb tahini, sumac, pomegranate

      $19

    • GREEN CAMPANELLE

      mushrooms, oregano salsa verde

      $22

    • IBERICO PORK CHOP

      patatas bravas, pimento sauce, moje verde

      $33

    • BRANZINO

      Purple cauliflower purée, citrus, grilled asparagus, marcona

      $32

    • CHICKEN PAILLARD

      marble potatoes, radish tzatziki, arugula

      $25

    Desserts

    • Meyer Lemon Tart

      Swiss Meringue

      $8

    • PISTACHIO CHEESECAKE

      orange mousse, candied pistachios

      $10

  • a plate of food and a glass of wine
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  • a bowl of food on a table
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    • Wine To Go

    Order Now

    Sparkling

    • Torre Oria Cava Brut, Spain NV

      Refreshing Spanish Macabeo, bubbles offer texture, citrus and a touch of toast!

      $22

    White Wine

    • Montefresco, Pinot Grigio, Veneto, Italy

      Great acidity and depth with white stone fruits, mineral driven

      $30

    • Palivou, Anemos, Moschofilero, Roditis, Peloponnese

      Pleasant & balanced wine with a light body, refreshing acidity and fruit aftertaste

      $38

    • Caruso e Minini, Inzolia, Sicily

      Clean and graceful, the intense bouquet with notes of peach and white flower with a crisp finish.

      $34

    • Domaine Baron Sauvignon Blanc Touraine, France 2019

      Classic french style sauvignon blanc with flavors white fruit, balanced minerality, and an almond nose.

      $34

    • Wine Art Estate "Techni Alipias" Sauvignon Blanc/ Assyrtiko, Greece 2017

      Melon flavor complimented by hints of tropical fruit and limestone minerality.

      $47

    Rose

    • Thuerry Cinsault/Grenache, Provence, France 2017

      Classic Provençal Rose driven by light red fruit nose, some delightful floral intensity.

      $32

    • Olema Rose, Provence, France 2018

      Delightful balance between richness and refreshing acidity through the finish. Flavors of white peach, Meyer lemon, Kafir lime and hints of jasmine.

      $18

    • Belle Annee Rose, Cotignac, France 2019

      Flavors of ripe summer berries and delicate spice. Refreshing taste with expressive fruit and pleasing acidity.

      $27

    Red Wine

    • Chiaramonte, Nero D'avola, Sicily

      This is a fantastic Nero D’avola!  Great core of red and purple fruits with floral and mineral note. Long, slightly dry finish with nice fruits.

      $34

    • Chateau d’Angles, La Clape, Rhone Blend, Languedoc, France 2014

      Ripe red and black fruits such as blackcurrant and also pepper. Smooth, fruity and balanced wine with silky tannins.

      $26

    • Palivou, Anemos, Agiorgitiko, Peloponnese

      A deep-colored purple wine with intense fruity & clean aromas & the dominated flavors of cherries, strawberries & gooseberries.

      $27

    • La Bastide Saint Dominique, Grenache/Syrah, Cotes Du Rhone 2018

      Aromas of cedar. Black currant and hints of dark cherry. Fine tannins.

      $46

    • Celler Capcanes "Mas Picosa" Syrah/Cabernet Monsant, Spain 2018

      Dark fruit flavors and a mild spice finish. Good acidity.

      $42

    • Ksara "Cuvee De Printemps" Gamay/ Tempranillo Befaa Valley, Lebanon 2018

      A light, bright, and versatile wine. Fresh violet aroma with a smooth jam flavor.

      $36

    • Chateau Musar, Le Juene, Cabernet Sauvignon 2016

      Musar Jeune Red is an unoaked blend of Cinsault, Syrah, and Cabernet Sauvignon from youthful Bekaa Valley vines. Meant for current consumption – within a few years of the harvest – this deeply-colored, vividly fruity style, first produced in 2007, may yet prove to be a ‘keeper’. Inky-dark, silky-textured and aromatic, with blackcurrant, raspberry, and cherry jam flavors and a warm, spicy finish, it has been likened to a fine Roussillon red.

      $60

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