Dinner Menu
CRUDO
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KAMACHI CRUDO
saffron water, sweet peppers, basil, lime zest, aleppo pepper
$19
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CARPACCIO
samaki smoked salmon, lemon-herb gournay cheese
$18
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CEVICHE
scallop, shrimp, octopus, avocado, katsuri farms cucumber, amba, cilantro
$23
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TUNA TARTARE
local jalapeño, labne, grapes, hazelnut dukkah, mint
$21
SNACKS
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MARINATED OLIVES
citrus, garlic
$9
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SPICY STUFFED PIQUILLO PEPPERS
spicy baba ganoush, quinoa, raisins, currants, cilantro
$9
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WOOD-OVEN PITA
dukkah, paradiso extra-virgin olive oil
$8
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TIROKAFTERI
spicy feta dip, served with warm pita
$14
SALADS
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FATTOUSH
whipped feta, tomato, katsuri farms cucumber, radish, pita croutons
$16
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YELLOW BEETS
red-beet hummus, frisée, oregano, pistachio, labne
$15
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DILORIO FARMS WATERMELON
texas cucumber, avocado, local jalapeño, turkish beyaz peynir cheese, lime
$16
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BURRATA
brûlée figs, pistachio-chervil pesto, vin cotto
$19
WARM MEZZE
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ROASTED CAULIFLOWER
Citrus, olives, black chickpeas, hummus, almond gremolata
$15
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GREEN FAVA FALAFEL
mint yogurt, herb salad
$15
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FATTEH
chickpeas, eggplant, texas okra, croutons, tahini, marcona, labne
$17
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CRISPY CHICKEN BITES
harissa spice, cilantro lemon yogurt
$17
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OCTOPUS
texas fingerling potatoes, freekeh, olive, xató sauce
$23
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FARINATA
green chickpea hummus, almond gremolata, pomegranate
$14
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KEFTEDES
turkey meatballs, cucumber tzatziki, turkish beyaz peynir cheese
$16
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ARANCINI DI ZUCCA
"a la norma" sauce, pecorino romano
$14
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VEGETABLE FRITTO MISTO
crispy seasonal vegetables, calabrian cashew dip
$15
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CAST-IRON TEXAS BLUE OYSTER MUSHROOMS
greek fava purée, marcona almonds, marjoram
$19
GRILLED FRESH CATCH
served with whole-wheat spanikorzo with chickpeas and feta ~ choose a sauce: tzatziki, provençale or muhammara-
WHOLE BRANZINO, filleted
$39
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WHOLE RAINBOW TROUT, filleted
$29
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WILD-CAUGHT GULF LANE SNAPPER
$37
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WILD SWORDFISH
$35
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VERLASSO SALMON
$34
MEDITERRANEAN SPECIALTIES
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CHICKEN PAILLARD
smashed fingerling potatoes, charred radish tzatziki, arugula
$27
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SHRIMP SAGANAKI
sweet-corn polenta, tomato, calabrian chili, feta, saffron
$33
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EVAN'S MARKET CHERMOULA PORK CHOP
texas duroc pork, cauliflower, muhammara, pomegranate, labne
$38
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HARISSA CAULIFLOWER
cauliflower purée, bulgur, currants, orange, herb salad
$24
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RIBEYE STEAK FRITES
grass-fed ribeye, greek fries, arugula salad, salsa verde
$42
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GRILLED LAMB CHOPS
smashed texas fingerling potatoes, tzatziki, marinated cucumbers
$46
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EGGPLANT SCHNITZEL
quinoa tabbouleh, pickled cauliflower, matbucha
$23
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CHICKEN SHAWARMA BOWL
freekeh, cucumber, tomatoes, pickled turnips, labne
$25
HANDMADE PASTA
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BUCATINI
pesto, asparagus, mushroom, preserved lemon, ricotta, toasted almonds
$26
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CASARECCE ALL'ARRABBIATA
spicy tomato sugo, whipped burrata, basil
$24
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ORECCHIETTE
fennel sausage, rapini, chile, pecorino
$27
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CAMPANELLE
turkish lamb ragu, roasted eggplant, labne, fresh mint
$29
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TAGLIATELLE
scallops, shrimp, mussels, mahi-mahi, saffron, fennel, garlic
$36